By Admin 
Fake Ghee Identifying Tips: In today’s time, adulteration in essential food items like milk and ghee has become a big problem. Fake ghee is also being sold indiscriminately in the name of famous brands in the market. Trusted brands like Amul and Mother Dairy are the first choice of people. Therefore, the fear of their fake products is also high. Many times it is not easy to differentiate between genuine and fake packets by looking at them.
But if the ghee used at home is adulterated then it has a direct impact on health. Adulterated ghee can cause stomach related problems, affect the liver and weaken immunity in the long run. Therefore, it is important to identify ghee by some simple methods while purchasing and before using it. A little caution can protect you from fake ghee and keep the health of your family safe. Know how to know whether ghee is real or fake.
Identify the packet by looking at it
First of all, look at the ghee packet carefully. Original ghee from Amul or Mother Dairy always comes in sealed packing. The brand logo and printing on the packet is clear. Manufacturing date, expiry date, batch number and license number are definitely written. If this information is blurry or appears to be disconnected somewhere. So be alert.
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There is also a barcode and QR code on the original packet. When scanned, information about the product is available. Price can also be a signal. If ghee is available in the market at a very cheap price. So it is necessary to doubt. It is better to buy ghee from authorized shops, dairy booths or trusted stores only. So that the risk of bringing fake products home is reduced.
How to check real and fake ghee at home
The quality of ghee can be checked at home using some easy methods. The first method is palm. Place a little amount on the palm. Real ghee starts melting slowly due to body heat. Whereas fake ghee melts late or feels sticky. The second method is of water. Add some ghee in a glass of lukewarm water. Pure ghee floats on top of water and dissolves slowly. Whereas adulterated ghee can settle down or turn the water cloudy.
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There is another way to heat. Heat some ghee in a pan. Real ghee smells good and the color remains clear. When artificial ghee is heated, it may produce excessive foam or give off a strong odor. By these small tests you can guess to a great extent whether ghee is real or not.
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