Salt is one of the most important things in the kitchen of our house. Whether you want to make vegetables, prepare lentils or increase the test in salad. Any food without salt seems incomplete. But do you know how the salt you are eating every day, how is it affecting your health and is every salt the same.
Nowadays people have become alert about their health. In such a situation, when it comes to eating healthy, the choice of salt also matters a lot. Often we hear about two types of salt rock salt and table salt. Rock salt is usually eaten during fasting days, while table salt is used in daily meals. In such a situation, let us know what these two salt are and which salt is more beneficial to eat daily.
What is rock salt?
Rock salt is also called Himalayan rock salt or Lahori salt. This salt originates from the rocks formed after the sea dries, that is, it is made in a natural way. This salt is used directly without processing more. It contains minerals like calcium, potassium, magnesium and iron, which are beneficial for the body. The color of rock salt is slightly pink or light brown, and its test also looks light and some sweet-spicy. It is easy to digest, as well as it helps to maintain the balance of electrolytes in the body, besides it is beneficial for muscles and bones, as well as good for skin and hair.
What is simple salt ie table salt?
Table salt is the same salt that we use in food every day. It is made from sea water or mineral sources and is prepared by processing it. During this processing, many natural minerals are removed from it. Iodine is specially mixed in table salt, which is necessary for the thyroid gland. If there is a deficiency of iodine in the body, then there may be problems related to Galgand or Thyroid. In such a situation, due to too much sodium, blood pressure can increase and consuming high amounts can cause heart diseases. Also, kidney can be affected.
Which salt is right to eat daily?
If you are suffering from iodine deficiency or there is a thyroid problem, then table salt is necessary because it contains iodine. If you are struggling with blood pressure, kidney or heart problems, rock salt can be a better and natural option. At the same time, many health experts believe that it can be beneficial to include rock salt in a limited amount of daily food, but sometimes table salt should also be used for iodine.
Also read: Know the items of Indian food, which are being made for Gen Z perfect desi superfoods
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