Pakistani Lemon: If you want to grow something like this in your kitchen garden or balcony. Which is not only beautiful to look at but is also wonderful for your health and taste. So Pakistani paper lemon is the best choice. This lemon is known for its thin skin and lots of juice compared to the common lemon. Nowadays, its demand has increased a lot among home gardening enthusiasts because it is very easy to grow it in a pot.

The most important thing is that its taste and aroma are so strong that one lemon is enough for many dishes. Its price in the market is much higher than that of normal lemon, because it has more juice and less seeds. The experience of plucking fresh and chemical-free lemon at home is different. So today we will tell you how you can set it up in your home.

How to grow Pakistani paper lemon?

Pakistani paper lemon is known for its paper-thin and shiny skin. To grow it at home, you need a 12 to 15 inch pot. In which there is a good way for water to drain out. While preparing the soil, keep the right balance of fertilizer in it.

So that the plant can get the necessary nutrition. Keep it in a place where there is plenty of sunlight. Because the lemon plant loves sunlight. With proper care, this plant starts bearing fruits very quickly and enhances the beauty of your garden.

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Right way to grow kitchen garden

To grow it at home, you just need a good sized pot and a sunny place. While preparing the soil, it is important to take care of adequate nutrition in it so that the plant can grow rapidly.

• Prepare a mixture of 50% soil with 30% vermicompost and 20% sand for the pot.
• Keep the plant in a place where it gets at least 5 to 6 hours of direct sunlight throughout the day.

Proper drainage system and good soil keep your plant green and laden with fruits year after year.

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How much more valuable is this than a normal lemon?

If we talk about value, Pakistani Kaggi lemon is considered quite premium compared to common lemon. Whereas in a normal lemon, due to the thick peel, less juice comes out. A small lemon contains up to 90% juice. Which makes it more value for money.

• Its price in markets and mandis is 20 to 30 percent higher than that of ordinary lemon.
• Due to its long shelf life and excellent aroma, it is the first choice for premium hotels and export markets.

Overall, growing it at home not only enhances your taste but also provides relief from rising market prices.

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