This is the easiest way to grow coriander in the kitchen garden, fresh leaves will be found for free

You do not need any big land to grow coriander. You can also grow it in small utensils, pots or plastic buckets. Just keep in mind that the vessel in which you are going to grow coriander has holes for good drainage. This will not keep water standing and the plant will grow easily.

Light and fertilizer soils are best for coriander. You can also grow it in the normal soil of your kitchen garden, but adding some cow dung or compost in it will be beneficial for the health of the plant. Talking about seeds, fresh seed is the best option. Soak the seeds in water for 4-5 hours before sowing in the soil directly. This will make germination quickly and the plants will become stronger.

Coriander does not need much water, but it is necessary to keep the soil moist. Give light water every morning or evening. The root can rot by giving too much water. Apart from this, coriander gets at least 4-5 hours of sunlight daily, then it will grow rapidly and the color of the leaves will be green.

It is beneficial to give light manure every 15-20 days for plant growth. You can use homemade compost or cow dung manure. In addition, it is good to sprinkle neem extract or light soap solution to prevent insects on plants.

Coriander leaves are ready in about 4-5 weeks. Cut them only when the leaves are good green and full of freshness. While harvesting, leave a little leaf from the root of the plant, so that the plant can grow new leaves again. In this way you can enjoy fresh coriander at home.

Coriander grown at home not only enhances the taste of food, but it is also beneficial for health. Fresh coriander contains more vitamins and antioxidants.